Walnut Basil Pesto


Really fast and delicious pesto


2 c basil leaves
1/2 c walnuts
1/2 c olive oil
4 cl garlic
squeeze of lemon juice


with food processor running drop in the garlic cloves
stop the machine
add basil and walnuts
pulse until well chopped
add olive oil and lemon juice
pulse until well combined

makes 1 1/2 c pesto
Chef's note: I love garlic and have loaded this recipe, you can cut back if you like

TO FREEZE place in ice cube trays, freeze, then move to storage containers and keep in freezer